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Description:
This flexible and practical silicone mold is perfect for making homemade chocolate bars. Easily create smooth, uniform chocolate pieces that can be customized with nuts, fruits, or fillings of your choice. Suitable for both home and professional use.
Mold Dimensions:
Length: 22.3 cm
Width: 10.4 cm
Individual square size: 2.5 x 1.8 cm
Chocolate thickness: 0.76 cm
Inner mold area: 16 x 8 cm
Material:
Made from high-quality, food-grade silicone. BPA-free and safe for direct food contact.
Temperature Resistance:
Withstands -40°C to +230°C (-40°F to +446°F). Suitable for freezer, microwave, oven, and dishwasher.
Applications:
Perfect for making chocolate bars, candies, nut clusters, isomalt, caramel, gummies, mini soaps, ice cubes, and more.
Benefits:
Non-stick surface for easy release
Reusable and keeps its shape
Great for creative desserts and edible gifts
Easy to clean and store
Tips:
Ideal for small-batch gourmet chocolate production. Customize with different ingredients for unique flavor and texture combinations.