Cutter - bottle 14 sm and glass 7 sm for whiskey

• Inner size: see add. image.
• Cut cookie size will be about 2–4 mm smaller per side (varies with wall thickness and dough).
• Tolerance: ±1–2 mm due to the nature of 3D printing.

• Refined scalloped edge for a clean, repeatable outline.
• Reinforced frame for steady pressure and even cutting.
• Smooth inner corners for easy dough release.
• Lightweight and comfortable for both home and pro use.

• Chilled cookie and gingerbread doughs.
• Fondant, marzipan and other soft sugar pastes.
• Craft media like clay/polymer clay (use a separate cutter for non-food projects).

• Chill the dough and roll evenly. Dust the cutter lightly with flour/cornstarch if needed.
• Press straight down and lift without twisting for the sharpest edge.
• For fondant, allow cut pieces to firm up on a smooth surface.

• Hand-wash only with lukewarm water and mild detergent. Dry thoroughly.
• Do not expose to high heat; not dishwasher, oven, or microwave safe.
• Store away from direct heat and sunlight.

• 3D-printed from high-quality polymer.
• Actual color may differ from the illustrations.

• 1 × Scalloped Square Cookie Cutter (CBC0600), safely packed for shipping.

• Not heat-resistant and not intended for baking.
• For food projects, use with cool mixtures only and maintain proper hygiene.

Write a review