FunCakes Velvet Spray Cream White 100 ml

FunCakes Velvet Spray Cream White 100 ml
FunCakes Velvet Spray Cream White 100 ml FunCakes Velvet Spray Cream White 100 ml
GeneralDescription Specification Reviews (0)
FunCakes
Brand: FunCakes
Product ID: 15859
Product Code: F41340
SKU: F41340
UPC: 8721154442455
EAN: 8721154442455
Weight: 0.27kg
Location: 26D15962/30.04.2028
Availability: 3
Price: 9.66 9.66 € | 18.90 лв
Ex Tax: 8.05 € | 15.75 лв
Did you find somewhere same quality and cheaper? Let us to know
×
* Name:
* Email:
Telephone:
* Competitor link
* Competitor price
Message
Qty:
 
   - OR -   
FunCakes Velvet Spray Cream White is a professional decorating spray that gives desserts a luxurious velvet (suede) texture. With just a light application, it transforms frozen cakes, mousse desserts, semifreddo and ice cream cakes into elegant creations with a soft, matte, cream-white finish. Perfect for pastry chefs, boutique bakeries and home bakers who want a refined, high-end look.

Main Features

  • Brand: FunCakes
  • Product type: velvet effect spray for desserts
  • Colour: Cream White
  • Creates a soft, velvety, matte texture on the surface
  • Designed for use on frozen cakes and desserts
  • Easy application thanks to the fine aerosol spray
  • Ideal for mousse cakes, ice cream cakes, entremets and shaped desserts

Ingredients and Information

  • vegetable fat (palm, palm kernel), colour: E170, emulsifier: E322 (soy), colour: E100, emulsifier: E433, propellant gas: E943a, E943b, E944.
  • For allergens, see ingredients in bold.
  • May contain: milk, sulphite.
  • Maximum usable dose: 500 g/kg.
  • This product is: Kosher certified, Halal certified.
  • Store in a cool place.
  • Do not expose to sunlight for a long period of time.
  • Net content: 100 ml.

Benefits

  • Provides a professional velvet finish seen in high-end patisseries.
  • Covers small imperfections and gives the dessert a smooth, elegant appearance.
  • Cream-white colour works beautifully as a base for further decoration.
  • Enhances shape definition and structural details of silicone-mould desserts.
  • Perfect for wedding cakes, celebration cakes and luxury dessert presentations.

Applications

  • Mousse cakes and individual mousse desserts.
  • Semifreddo and ice cream cakes.
  • Desserts formed in silicone moulds.
  • Elegant event desserts such as wedding, anniversary or holiday cakes.

How to Use

  • Ensure the dessert is fully frozen before spraying.
  • Shake the can thoroughly for several seconds.
  • Hold the can upright and spray from a distance of 20–30 cm.
  • Apply in smooth, even motions for a uniform velvet effect.
  • Let the dessert rest briefly before serving.

Tips for Best Results

  • Place the dessert on a wire rack with baking paper underneath to catch excess spray.
  • Use in a well-ventilated area and protect nearby surfaces.
  • Apply thin layers; you can add more if needed, but avoid over-spraying.
  • Combine with edible pearls, chocolate decorations or gold leaf for a luxury finish.

Storage & Safety

  • Store in a cool, dry place away from direct sunlight.
  • Do not expose to high temperatures as it is an aerosol product.
  • Do not puncture or burn the can, even when empty.
  • Keep away from children and open flames.
  • If the nozzle becomes blocked, spray a short burst into the air to clear it.
FunCakes Velvet Spray Cream White is the ideal choice for bakers who want to give their cakes and desserts a sophisticated, velvety finish with minimal effort and maximum visual impact.
Specification Table
Color Range White
Edible Yes
Type Spray
Variation Matte

Write a review

Your Name:


Your Review: Note: HTML is not translated!

Rating: Bad           Good

Enter the code in the box below: