PME White Daisies Sprinkle Charms are edible sugar shapes in the form of white daisy flowers, designed to add a fresh, colourful, and delicate decorative finish to your cakes and desserts. These larger charming daisy shapes are perfect for cupcakes, doughnuts, ice cream, themed celebration cakes, and more, providing a beautiful floral accent in seconds. ([turn0search1], [turn0search13])
Main Features
- Type: edible sugar decorations / sprinkle charms
- Shape: white daisies (flower shapes)
- Brand: PME Cake
- Colour: white petals with yellow centre
- Approx. size: around 12 mm per piece
- Net weight: 25 g
- Edibility: 100% edible decorative product
Suitable For
- decorating celebration cakes, Easter and spring desserts
- cupcakes, muffins and doughnuts
- cookies and sweet biscuits
- desserts with floral or spring themes
- creative themed dessert decorating
How to Use
Place the edible sugar daisies onto buttercream, fondant, royal icing, or chocolate. Press gently to secure in place. For vertical or curved surfaces, use a small amount of royal icing or edible glue for better adhesion.
Advantages
- adds a fresh, decorative floral accent
- ready to use — no additional preparation required
- larger shapes for a visible decorative effect
- suitable for a wide variety of decorating techniques
Ingredients and Allergen Information
Sugar, Corn Starch, Dextrin, Fully Hydrogenated Palm Kernel Oil, Emulsifier (E322), Potato Starch, Thickener (E415), Water, Colours (E100, E160a).
Storage
Store in a cool, dry place away from direct sunlight and moisture. Keep the packaging sealed after use to maintain freshness and quality.
Important
These decorations are intended for decorative dessert use only. Not suitable for baking or exposure to high heat. Due to small size, adult supervision is recommended when used on desserts for young children.