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CM11099
Preparation: Royal Icing - Eggwhite Icing - Sugar Icing
(Basic recipe: 500g royal icing, 75ml water)
Stir half of the powder with water with a hand mixer or a food processor with a rough whisk for approx. 3 min. Afterwards add the remaining powder and stir it for another 3 min. In order to fix or for gingerbread houses use 5-10 ml less water. For thinner glazes use 5-15 ml more water.
You only need to mix the powder with water - and you can start making flowers, blossoms and many more decorations. The mass will become hard. Also suitable for glazing pastry as well as for fixing and de...
Preparation: Royal Icing - Eggwhite Icing - Sugar Icing
(Basic recipe: 500g royal icing, 75ml water)
Stir half of the powder with water with a hand mixer or a food processor with a rough whisk for approx. 3 min. Afterwards add the remaining powder and stir it for another 3 min. In order to fix or for gingerbread houses use 5-10 ml less water. For thinner glazes use 5-15 ml more water.
You only need to mix the powder with water - and you can start making flowers, blossoms and many more d...
5.10 € | 9.97 лв
Ex Tax: 4.25 € | 8.31 лв
Ex Tax: 4.25 € | 8.31 лв
-10%
0009-0018
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you...
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like t...
5.06 € | 9.90 лв 4.55 € | 8.90 лв
Ex Tax: 3.79 € | 7.42 лв
Ex Tax: 3.79 € | 7.42 лв
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-10%
0009-0013
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you...
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like t...
5.06 € | 9.90 лв 4.55 € | 8.90 лв
Ex Tax: 3.79 € | 7.42 лв
Ex Tax: 3.79 € | 7.42 лв
-10%
0009-0010
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you...
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like t...
5.06 € | 9.90 лв 4.55 € | 8.90 лв
Ex Tax: 3.79 € | 7.42 лв
Ex Tax: 3.79 € | 7.42 лв
0009-0015
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like to have thinner result, you can add a few drops of vegetable oil. If you prefer a thicker result, you...
Couverture Melts can be used for making a drizzle over lollipops and chocolates, but they are also great for making a drip on a cake. Or use the melts for dipping cookies, fruit, pops or for making sweet decorations. These melts have a delicious creamy white chocolate flavour.
You can easily melt the Couverture Melts in the microwave or au-bain marie. They are remeltable. You don’t need extra cocoa butter, because the melts directly have the right thickness for processing. If you would like t...
5.57 € | 10.90 лв
Ex Tax: 4.64 € | 9.08 лв
Ex Tax: 4.64 € | 9.08 лв
F11130
The FunCakes glutenfree Icing Sugar is made of refined icing sugar of confectioners' quality! Perfect for preparing royal icing or buttercream. If you dust your work surface with a bit of FunCakes icing sugar you can easily roll out marzipan or fondant. The icing sugar can also be used as a sweet topping on bundt cakes, pancakes, waffes or other delicious treats. Provides sweetness and enhances the flavouring of all your baked treats! For the best result: sift before using!
Refined icing sugar of confectioners' quality: perfect for creating royal icing or buttercream.
Dust your...
The FunCakes glutenfree Icing Sugar is made of refined icing sugar of confectioners' quality! Perfect for preparing royal icing or buttercream. If you dust your work surface with a bit of FunCakes icing sugar you can easily roll out marzipan or fondant. The icing sugar can also be used as a sweet topping on bundt cakes, pancakes, waffes or other delicious treats. Provides sweetness and enhances the flavouring of all your baked treats! For the best result: sift before using!
Refined ici...
4.04 € | 7.90 лв
Ex Tax: 3.37 € | 6.58 лв
Ex Tax: 3.37 € | 6.58 лв
0011-0042
Kupken Citrus Pectin is a practical food ingredient used for thickening and gelling fruit-based mixtures. It is suitable for preparing homemade and professional jams, marmalades, jellies, fruit fillings, glazes and confectionery products.
Pectin helps create a stable and pleasant texture while providing better control over the consistency of the finished product. The 100 g package is convenient for both home baking and small-scale professional production.
Main Features
Product: citrus pectin
Brand: Kupken
Net quantity: 100 g
Form: fine powdered product
Purpose: thickening, ...
Kupken Citrus Pectin is a practical food ingredient used for thickening and gelling fruit-based mixtures. It is suitable for preparing homemade and professional jams, marmalades, jellies, fruit fillings, glazes and confectionery products.
Pectin helps create a stable and pleasant texture while providing better control over the consistency of the finished product. The 100 g package is convenient for both home baking and small-scale professional production.
Main Features
Product: citru...
4.50 € | 8.80 лв
Ex Tax: 3.75 € | 7.33 лв
Ex Tax: 3.75 € | 7.33 лв
0011-0036
Sweet snow is a magical ingredient that works wonderfully for sprinkling on cakes and pastries. Unlike regular powdered sugar, which dissolves on moist baked goods, our sweet snow maintains its beautiful white layer.
The secret lies in the ultra-thin coating of sugar with palm fat. This protective layer is flavor-neutral and shields the sugar crystals from melting. As a result, the sugar remains stable in shape and doesn’t dissolve, even when the pastry is moist for instance, in cheesecake.
Ingredients: dextrose, wheat starch, hydrogenated vegetable fats, aroma.
...
Sweet snow is a magical ingredient that works wonderfully for sprinkling on cakes and pastries. Unlike regular powdered sugar, which dissolves on moist baked goods, our sweet snow maintains its beautiful white layer.
The secret lies in the ultra-thin coating of sugar with palm fat. This protective layer is flavor-neutral and shields the sugar crystals from melting. As a result, the sugar remains stable in shape and doesn’t dissolve, even when the pastry is moist for instance, in cheesecake....
4.04 € | 7.90 лв
Ex Tax: 3.37 € | 6.58 лв
Ex Tax: 3.37 € | 6.58 лв
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