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Cake-Masters Tempering Machine PREMIUM PLUS
CM10955
Professional and versatile device for melting and tempering chocolate, fondant, glazes, sauces, jellies, etc. The device is perfect for all common tasks thanks to its ideal volume of 1.5 liters. The thermostatic regulator up to 60 ° C ensures a particularly wide range of applications. Thanks to a special resistor, the heat is distributed particularly evenly. Energy-saving due to efficient insulation. Stainless steel container. Housing made of plastic. - 1.5 liter volume - Rotary control - with lid - 60 watt power - Width: 23 - Depth: 26cm - Height: 12.5cm The stirred tank can be...
Professional and versatile device for melting and tempering chocolate, fondant, glazes, sauces, jellies, etc. The device is perfect for all common tasks thanks to its ideal volume of 1.5 liters. The thermostatic regulator up to 60 ° C ensures a particularly wide range of applications. Thanks to a special resistor, the heat is distributed particularly evenly. Energy-saving due to efficient insulation. Stainless steel container. Housing made of plastic. - 1.5 liter volume - Rotary control ...
97.90 € | 191.48 лв
Ex Tax: 81.58 € | 159.56 лв
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