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Product ID: 16216
Product Code: MY2617
SKU: MY2617
UPC: 8684224002617
EAN: 8684224002617
Weight: 0.28kg
Location: 010326/01.03.2028
Availability: 20
Price:
12.90 € | 25.23 лв
Ex Tax: 10.75 € | 21.03 лв
Ex Tax: 10.75 € | 21.03 лв
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My Bake Black Velvet Spray is an aerosol food colour designed to create a fine velvet texture on well-chilled or frozen confectionery products. Once applied, the spray forms an even matt coating with an intense black colour, giving desserts a modern, elegant and professional appearance.
The black shade is an excellent choice for minimalist, luxurious, themed and high-contrast decorations. It is suitable for mousse cakes, entremets, individual desserts, mini cakes and confectionery products requiring a bold and visually striking finish.
Main Features
- Velvet decorative effect – creates a fine, embossed and evenly textured surface.
- Intense black colour – suitable for modern, luxurious, contrasting and themed decorations.
- Edible spray – intended for surface colouring of confectionery products.
- Aerosol packaging – allows quick, convenient and even application.
- Suitable for frozen desserts – the characteristic velvet effect develops on a very cold surface.
- Ready to use – no mixing or dilution required.
- Professional finish – suitable for home bakers, cake studios, restaurants and catering.
Product Details
- Brand – My Bake.
- Product type – edible velvet-effect spray.
- Colour – black.
- Colouring – E153.
- Form – aerosol spray.
- Application – surface colouring and decoration of confectionery products.
- Quantity per package – 1 piece.
Applications and Decoration Ideas
The black velvet spray is suitable for creating expressive confectionery arrangements with a modern and elegant character. It highlights the shape, relief and geometry of a dessert and can be used as a complete coating or on individual decorative elements.
- For mousse cakes and entremets.
- For frozen cakes and individual desserts.
- For mini cakes, pastries and individual portions.
- For desserts made in silicone moulds.
- For modern, minimalist and geometric decorations.
- For men’s cakes, anniversaries and formal events.
- For Halloween, gothic and themed confectionery projects.
- For combining with gold, silver, red, white and neon accents.
- As a base for chocolate ornaments, fruit, flowers and cake toppers.
How to Use
Before use, place the aerosol can in warm water at 35–40°C for approximately 3–4 minutes. Shake very thoroughly afterwards to ensure the contents are evenly mixed.
Remove the well-chilled or frozen dessert immediately before decorating. The surface should be firm, dry and free from visible condensation.
Hold the can vertically and spray from a distance of approximately 25–30 cm. Work with smooth, continuous movements and rotate the dessert gradually to achieve an even coating.
Apply the product in several thin layers. When necessary, allow a short interval between applications. Do not touch the velvet surface after spraying, as the texture may be damaged.
Practical Tips
- The dessert should be frozen or very well chilled.
- The surface should be dry, smooth and free from condensation.
- Shake the can thoroughly before and during use.
- Keep the can upright while spraying.
- Maintain a distance of approximately 25–30 cm from the dessert.
- Apply gradually to avoid excessive build-up and uneven areas.
- Test the spray briefly on a separate frozen surface before decorating.
- Protect the surrounding work area from fine spray particles.
- Do not touch the finished coating with your hands or tools.
Suitable For
- Mousse cakes.
- Entremets and modern confectionery desserts.
- Frozen cakes and pastries.
- Mini cakes and individual portions.
- Desserts made in silicone moulds.
- Chocolate and high-contrast confectionery arrangements.
- Wedding, anniversary, formal and themed desserts.
- Home baking and professional cake decorating.
Product Benefits
My Bake Black Velvet Spray makes it possible to create a professional-looking velvet texture quickly without complicated glazing techniques. The fine matt coating highlights the relief of the dessert and adds depth to the black colour.
The black shade is highly versatile for modern and contrasting projects. It can be used as a complete finish or as a background for bright, metallic and light-coloured decorative elements.
Colour Combination Ideas
- Black and gold for luxurious and formal desserts.
- Black and silver for a modern and futuristic appearance.
- Black and white for a clean monochrome contrast.
- Black and red for dramatic and romantic decorations.
- Black and bright pink for modern festive arrangements.
- Black and purple for mysterious and themed desserts.
- Black and orange for Halloween and autumn projects.
- Black with fresh fruit for a stylish colourful accent.
Ingredients
Food colour: E153, sugar, cocoa butter, whole milk powder, emulsifier: sunflower lecithin, flavouring: vanilla.
The white chocolate in the product contains a minimum of 35% total fat and a minimum of 20% milk solids.
Allergens
- Contains milk and milk products.
Propellant Mixture
Propellants: E943a, E943b and E944.
Storage
- Store in a cool and dry place.
- Store at a temperature below 35°C.
- Protect from direct sunlight and heat sources.
- Do not expose the aerosol can to high temperatures.
- Do not pierce or burn the container, even after use.
- Store in a well-ventilated place.
- Keep out of reach of children.
Important
The aerosol container is pressurised and contains flammable propellant gases. Do not use the product near open flames, sparks, hot surfaces or other ignition sources.
Use in a well-ventilated area. Avoid directly inhaling the aerosol and do not spray towards the face, eyes or other people.
Do not overheat the can. Use only warm water at the recommended temperature and never heat the container on a hob, in an oven or in a microwave.
Use the product only for its intended purpose and follow all instructions on the original packaging.
My Bake Black Edible Velvet Spray is a practical solution for creating an intensely black, finely textured and professional-looking surface on mousse cakes, frozen desserts and modern confectionery products.
| Specification Table | |
| Color Range | Black |
| Edible | Yes |
| Type | Spray |
| Variation | Matte |
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