CooKiBooKi
Brand: CooKiBooKi
Product ID: 16273
Product Code: CB-STMP486
SKU: CB-STMP486
UPC: 3802016754864
EAN: 3802016754864
Weight: 0.04kg
Availability: 3
Price: 3 3.00 € | 5.87 лв
Ex Tax: 2.50 € | 4.89 лв
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Description Specification Reviews (0)
The “Delicate Feather” cutter with stamp is a beautiful and practical tool for creating elegant cookies, fondant details and themed decorations. The design resembles a graceful feather with fine embossed lines, giving each piece a finished and professional look from the very first impression.
This model is suitable for both home bakers and professional cake decorators. It allows you to cut the outer shape and stamp the inner details at the same time, creating a lovely base for decorating with royal icing, fondant, dust colours, metallic accents or edible paints.

Product Benefits

  • 2 in 1 – cutter and stamp: cuts the outer shape and creates fine embossed inner details.
  • Elegant design: ideal for romantic, baby shower, wedding and boho-themed decorations.
  • Easy to use: suitable for beginners as well as experienced decorators.
  • Beautiful embossed effect: the stamp creates clear lines that make colouring and decorating easier.
  • Versatile application: can be used with cookie dough, fondant, modelling paste, marzipan and salt dough.
  • Perfect for personalised sweets: a lovely choice for gift boxes, festive cookie sets and themed dessert tables.

Ideas for Use

The “Delicate Feather” cutter is a wonderful choice for cookies for christenings, baby showers, birthdays, weddings, bridal showers, boho celebrations, gift sets or elegant dessert displays.
The finished cookies can be decorated in soft pastel shades, white, pink, beige, gold, pearl tones or with edible glitter accents. The feather shape pairs beautifully with floral designs, angel-inspired themes, hearts, clouds, baby decorations and romantic cookie sets.

How to Use

  • Roll out the cookie dough, fondant or modelling paste to the desired thickness.
  • Place the cutter on the surface and press evenly to cut the shape.
  • Gently press the stamp to imprint the embossed details.
  • Remove the excess material around the shape.
  • For cookie dough, bake according to your recipe and allow the cookies to cool completely before decorating.
  • Decorate with royal icing, fondant, edible paints, dust colours or metallic accents.

Baking Recommendations

For best results, use cookie dough that holds its shape well during baking. Recommended baking temperature: around 170°C. Recommended baking time: approximately 8–10 minutes, depending on the thickness of the cookie and your oven.
Allow the baked cookies to cool completely before decorating in order to preserve the embossed details and achieve a clean, professional finish.

Suitable For

  • sugar cookies;
  • honey cookies;
  • butter cookies;
  • fondant decorations;
  • marzipan;
  • modelling paste;
  • salt dough and creative projects.

Specifications

  • Product type: cutter with stamp
  • Design: Delicate Feather
  • Size: approximately 7 x 5.36 cm
  • Material: PLA – 3D printed plastic
  • Colour: may vary depending on availability
  • Use: for cookies, fondant, marzipan, modelling paste and decorations

Important

  • Do not wash in a dishwasher.
  • Do not expose to high temperatures.
  • Do not use in an oven, microwave or on hot surfaces.
  • Clean gently with lukewarm water and a soft sponge.
  • Store in a dry place away from direct sunlight.

Set Includes

  • 1 “Delicate Feather” cutter with stamp
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