Analog Kitchen Thermometer with Metal Probe and Protective Case

Main Benefits

• Mechanical (battery-free) – always ready to use.
• Clear dual-scale dial: 0–100 °C and 0–220 °F.
• Fine stainless steel probe – suitable for direct food contact.
• Quick readings and easy to read even with steam and condensation.
• Protective pen-style case with clip – safe to store and carry.

Ideal For

• Warming and pasteurizing milk; frothing control for coffee drinks.
• Melting and initial tempering of chocolate.
• Sugar syrups, caramel, glazes, creams, and puddings.
• Dough mixtures and yeast fermentation where exact temperature matters.

How to Use

• Insert the probe tip 2–3 cm into the liquid or mixture.
• Avoid contact with the bottom and sides of the container for accurate readings.
• Wait for the needle to stabilize and show the temperature.
• After use, wash with warm water and mild detergent; dry before placing back in the case.

Technical Specifications

• Type: Bimetal analog thermometer with round dial.
• Measurement range: 0–100 °C / 0–220 °F (dual-scale display).
• Probe material: Stainless steel.
• Protective case: Plastic, with pocket clip.
• Maintenance: Hand wash only; do not place in dishwasher.

Package Includes

• 1 × thermometer with metal probe and round dial.
• 1 × protective case with pocket/apron clip.

Care and Safety Tips

• Do not leave the thermometer in hot containers or inside an oven for extended periods.
• Do not use on dry surfaces or open flame.
• Clean manually only; avoid abrasives and soaking.
• For best results, measure in the center of the liquid and stir gently before reading.