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OEM
Brand: OEM
Product ID: 15583
Product Code: CH2306
SKU: CH2306
UPC: 3802014923064
EAN: 3802014923064
Weight: 0.08kg
Availability: Out Of Stock
Price: 1.99 1.99 € | 3.90 лв
Ex Tax: 1.66 € | 3.25 лв
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Description Reviews (0) Related Products (5)
Create stable and elegant multi-tier cakes with these reliable cake dowel rods. They provide solid support between layers and allow you to safely stack several tiers without any risk of collapsing or sinking.
Tip: use them together with matching cake boards to achieve perfect balance and stability during transport and serving.

Main Features

  • Dimensions: 25 cm length × 1.2 cm diameter.
  • Material: strong, lightweight food-grade plastic.
  • Designed for building multi-tier cakes of various heights and diameters.
  • Easy to cut to the desired length with a kitchen knife or scissors.
  • Smooth edges for safe use and secure placement.
  • Suitable for both professional and home bakers.

What You Get

  • Set of 5 cake dowel rods.
  • Protective packaging to prevent deformation and contamination.
  • Basic usage instructions and recommendations for the number of dowels per tier.

Care and Maintenance

  • Wash with warm water and mild detergent before first and after each use.
  • Dry thoroughly before storage.
  • Do not use abrasive sponges or expose to high temperatures.

Tips for Perfect Stability

  • Place a cake board between each tier to evenly distribute weight.
  • Ensure all dowels are the same height before stacking.
  • For large cakes, use at least 4–6 dowels per tier for maximum support.

Applications

  • Wedding, birthday, and themed multi-tier cakes.
  • Ideal for bakeries, catering services, and home bakers.
  • Perfect for stabilizing heavy or tall fondant and cream cake structures.

Compatibility

  • Compatible with all standard cake boards and tier separators.
  • Suitable for cakes ranging from 10 to 40 cm in diameter or larger.

Frequently Asked Questions

  • Can they be cut to length? Yes, they can easily be shortened with a kitchen knife or scissors.
  • Are they reusable? Yes, if properly cleaned and free of damage.
  • Are they strong enough for heavy cakes? Yes, they are designed to support significant weight when used correctly.

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